MAHENDRA, P. T.; BAWONO, M.; UMAIROH, U. A. IMPROVE CUSTOMER SATISFACTION THROUGH DEMO OPEN KITCHEN IN SOCIAL MEDIA. Value : Jurnal Manajemen dan Akuntansi, [S. l.], v. 16, n. 1, p. 85–94, 2021. DOI: 10.32534/jv.v16i1.1629. Disponível em: https://e-journal.umc.ac.id/index.php/VL/article/view/1629. Acesso em: 25 apr. 2024.